Classic elbow pasta, ideal for pasta salads, gratin or side dishes. Made from durum wheat semolina.

Ophellia Coral (Elbows) – 500g

Classic Taste, Greek Tradition

Ophellia Koralli (Elbows) pasta is made from fine durum wheat semolina, with no added salt, preserving the purity and naturalness of the ingredients. With their characteristic curved shape, they are ideal for pasta salads, gratins, soups or side dishes.

With a boiling time of just 5 minutes, they offer a quick and enjoyable solution for every meal, with a firm texture and perfect binding with sauces.
Features:

🍝 100% durum wheat semolina
🧂 No added salt
⏱ Ready in 5 minutes
🇬🇷 Greek product – traditional Ophellia quality
🥗 Ideal for salads, bakery or everyday side dishes

Bring the authentic quality of Greek pasta to your table with Ophellia!