“Classic Italian-style tagliatelle made from semolina, ideal for recipes with creamy or red sauces. Ideal choice for restaurants and everyday meals.

Ophellia Classic Tagliatelle – 500g

Italian Inspiration, Greek Quality

Ophellia Tagliatelle are traditional Italian-style pasta, made from fine durum wheat semolina, with an authentic texture and firm hold during cooking. Ideal for creamy or red sauces, they highlight every dish in the most delicious way.

They are an excellent choice for both professional kitchens and for everyday, delicious meals at home.

Features:

🍝 Classic-style tagliatelle – wide pasta with perfect texture
🌾 From 100% durum wheat semolina – no additives
🍅 Ideal for creamy, red or rich sauces
👨‍🍳 Suitable for restaurants & everyday use
🇬🇷 Greek product – Ophellia quality

Bring Italian finesse to your table, with the reliability of Ophellia!”